Cod Fritters With Tartar Sauce Recipe
Summary
MethodFried
Ingredients
| Mayonnaise | 1/2 Cup (16 tbs) (For the tartar sauce) | |
| 2 tablespoons minced fresh parsley leaves | ||
| Sweet pickle relish | 2 Tablespoon, minced (For the tartar sauce) | |
| Onion | 1 Tablespoon, minced (For the tartar sauce) | |
| Celery | 1 Tablespoon, minced (For the tartar sauce) | |
| 1 1/2 teaspoons Dijon-style mustard | ||
| Lemon juice | 1 Teaspoon (For the tartar sauce) | |
| 1/2 teas | ||
Directions
Make the tartar sauce: In a bowl stir together the mayonnaise, the parsley, the relish, the onion, the minced celery, the mustard, the lemon juice, the tarragon, the celery seeds, and the Tabasco until the sauce is combined well.
The tartar sauce may be m
The tartar sauce may be m
Chef
