Coconut Topping With Brown Sugar Recipe
This smooth and butter-like coconut topping with brown sugar is appealingly delicious on cakes. Blends pretty well with any cake!
Ingredients
1 cup coconut
3 oz. butter
1/2-cup brown sugar
Directions
Melt the butter and mix in the sugar and coconut.
Blend well and smooth evenly over cake.
Place under the grill for a few minutes to brown slightly.
Do not allow to burn.
Decorate with a fork in a trellis pattern while still hot, and dot with cherries.
Blend well and smooth evenly over cake.
Place under the grill for a few minutes to brown slightly.
Do not allow to burn.
Decorate with a fork in a trellis pattern while still hot, and dot with cherries.
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