Simple Coconut Squares Recipe
Ingredients
| Sugar | 2 Cup (32 tbs) | |
| Butter | 2 Tablespoon | |
| Milk | 1⁄2 Cup (8 tbs) | |
| Coconut | 1 Cup (16 tbs), shredded | |
| Vanilla | 1 Teaspoon |
Nutrition Facts
Serving size
Calories 106 Calories from Fat 24
% Daily Value*
Total Fat 3 g4.2%
Saturated Fat 2.1 g10.3%
Trans Fat 0 g
Cholesterol 3.8 mg1.3%
Sodium 3.2 mg0.1%
Total Carbohydrates 21 g7%
Dietary Fiber 0.36 g1.4%
Sugars 20.6 g
Protein 0.33 g0.66%
Vitamin A 0.9% Vitamin C 0.22%
Calcium 0.8% Iron 0.56%
*Based on a 2000 Calorie diet
Directions
1) Take a saucepan and combine in it butter, milk and sugar.
2) Simmer mixture to soft-ball stage or until mixture registers 238° F on a candy thermometer.
3) Remove from heat. Stir in vanilla and coconut.
4) Beat the mixture until creamy.
5) Take a greased 9 inch pan and pour mixture in it.
6) Allow the mixture to stand for about 30 minutes.
SERVING
7) Cut in squares and serve.
Chef
