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Coconut Dream Squares Recipe
|Cake flour||1 1⁄4 Cup (20 tbs), sifted (Swans Down)|
|Firmly packed brown sugar||1 1⁄4 Cup (20 tbs)|
|Butter/Margarine||1⁄3 Cup (5.33 tbs)|
|Eggs||2 , unbeaten|
|Baking powder||1⁄2 Teaspoon (Calumet)|
|Flaked coconut||1 Cup (16 tbs) (Bakers Angel)|
|Finely chopped walnuts||1 Cup (16 tbs)|
Serving size: Complete recipe
Calories 3760 Calories from Fat 1716
% Daily Value*
Total Fat 201 g308.6%
Saturated Fat 97 g485%
Trans Fat 0 g
Cholesterol 584.2 mg
Sodium 458.8 mg19.1%
Total Carbohydrates 463 g154.2%
Dietary Fiber 40.6 g162.3%
Sugars 284.7 g
Protein 62 g123.9%
Vitamin A 47.7% Vitamin C 4.5%
Calcium 74.9% Iron 56.5%
*Based on a 2000 Calorie diet
Add butter; mix until thoroughly blended and smooth.
Press in ungreased 9x9x2-inch pan; bake in moderate oven (350Â°F.) 15 minutes.
Meanwhile, beat eggs until light.
Add remaining 1 cup sugar gradually, beating constantly until mixture is light and fluffy.
Sift remaining 1/4 cup flour and the baking powder together and fold into egg mixture.
Add vanilla, coconut, and nuts and mix thoroughly.
Spread on top of baked mixture in pan and return to oven.
Bake 20 to 25 minutes longer, or until lightly browned.
Cut in squares while warm.