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Coconut Cones Recipe
|1/2 x 400g can condensed milk|
|Vanilla essence||1 Teaspoon|
|Coconut||2 Cup (16 tbs), desiccated|
Combine the condensed milk, vanilla essence and coconut in a bow last and mix well. Drop the mixture on to greased baking tray with a teaspoon 2.5cm apart. Decorate with halved glaced cherries if wished. Bake in pre fast moderate oven 180C (350F) for 10 minutes or until lightly tinted. Allow to cool on tray.