Coconut Cones Recipe

Summary

Servings2Cuisine
CourseMethod
VegetarianMain Ingredient

Ingredients

 1/2 x 400g can condensed milk
 Vanilla essence1 Teaspoon
 Coconut2 Cup (16 tbs), desiccated

Directions

Combine the condensed milk, vanilla essence and coconut in a bow last and mix well. Drop the mixture on to greased baking tray with a teaspoon 2.5cm apart. Decorate with halved glaced cherries if wished. Bake in pre fast moderate oven 180C (350F) for 10 minutes or until lightly tinted. Allow to cool on tray.
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