Coconut Topping Recipe

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Health IndexJust EnjoyCuisine
MethodVegetarian
Main IngredientInterest Group

Ingredients

 Brown sugar1⁄2 Cup (8 tbs)
 Milk1⁄3 Cup (5.33 tbs)
 Coconut1 Cup (16 tbs), flaked
 Butter1⁄4 Cup (4 tbs)
 Nuts1⁄2 Cup (8 tbs), chopped

Nutrition Facts

Serving size: Complete recipe

Calories 1541 Calories from Fat 1005

% Daily Value*

Total Fat 113 g174.1%

Saturated Fat 60.4 g302.2%

Trans Fat 0 g

Cholesterol 128.5 mg

Sodium 307.6 mg12.8%

Total Carbohydrates 129 g43%

Dietary Fiber 12.3 g49.2%

Sugars 111.5 g

Protein 21 g41.8%

Vitamin A 29.7% Vitamin C 4.4%

Calcium 21.2% Iron 11%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In 4-cup glass measure, combine all the ingredients.
2. Microwave at high for 2-3 minutes, stirring halfway through cooking.

SERVING
3. Spread on cake and serve.
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