Coconut Topping Recipe
If you are on Diabetic diet then try out this yummy Coconut Topping recipe. The goodness of Fruits makes Coconut Topping a healthy treat. Your Diabetic diet should include Coconut Topping. This Coconut Topping when served as a Dessert will bring happiness in your dining room. Not trying out this Coconut Topping after reading about it is one of the biggest sins you could possibly imagine of committing.
Ingredients
2 egg whites, slightly beaten
2 tsp granulated sugar replacement
1/3 cup Unsweetened grated coconut
Directions
Combine egg whites and sugar replacement in a medium-size mixing bowl.
Beat until soft peaks form.
Fold in coconut.
Spoon topping onto top of cool pie filling.
Spread gently with the back of the spoon.
Broil on bottom rack of oven for 5 to 6 minutes.
Watch carefully because this topping tends to burn.
Beat until soft peaks form.
Fold in coconut.
Spoon topping onto top of cool pie filling.
Spread gently with the back of the spoon.
Broil on bottom rack of oven for 5 to 6 minutes.
Watch carefully because this topping tends to burn.
