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Coconut Orange Squares Recipe
|Soft butter/Margarine||1⁄4 Cup (4 tbs)|
|Sugar||1 Cup (16 tbs)|
|Grated orange rind||1 Tablespoon|
|Flaked coconut||1 Cup (16 tbs)|
|Sifted all purpose flour||2⁄3 Cup (10.67 tbs)|
|Baking powder||1⁄2 Teaspoon|
Calories 535 Calories from Fat 230
% Daily Value*
Total Fat 27 g41.2%
Saturated Fat 19.9 g99.7%
Trans Fat 0 g
Cholesterol 83.8 mg27.9%
Sodium 320.5 mg13.4%
Total Carbohydrates 72 g24.1%
Dietary Fiber 4.4 g17.7%
Sugars 51.9 g
Protein 5 g11%
Vitamin A 8.7% Vitamin C 9%
Calcium 7.6% Iron 11.2%
*Based on a 2000 Calorie diet
Beat in egg, orange rind, and milk.
Add coconut, and flour sifted with baking powder and salt.
Mix very quickly, and only enough to blend.
Put in pan (8 x 8 x 2 inches) lined with wax paper, then greased.
Bake in preheated moderate oven (350°F.) for about 25 minutes.
Cut into 16 squares.