Coconut Laddu Recipe
Ingredients
1 coconut, grated
1/2 cup ghee
3/4 cup sugar
3/4 cup milk
4 cardamoms
Yellow coloring
Directions
Place all the ingredients except the coloring in a heavy pan on a moderate fire and keep stirring.
After twenty minutes the moisture will dry up. (If the coconut is very dry add a quarter cup more of milk).
Add coloring.
Remove from fire while it is still a little moist, for it will dry up when cool.
Shape into eight small balls.
After twenty minutes the moisture will dry up. (If the coconut is very dry add a quarter cup more of milk).
Add coloring.
Remove from fire while it is still a little moist, for it will dry up when cool.
Shape into eight small balls.
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