Coconut Cookies Recipe
Ingredients
| Flour | 100 Gram | |
| Butter/Margarine | 4 Tablespoon | |
| Powdered sugar | 2 Tablespoon | |
| Grated coconut | 2 Tablespoon | |
| Golden syrup or honey, 1 tablespoon | ||
| Glazed cherries | ||
Directions
Combine all the ingredients in a bowl and make a dough.
Make small balls of about 3/4 to 1 inch in diameter.
Arrange the balls on a greased baking sheet and press lightly to flatten.
Top with glazed cherries.
Bake in 180°C oven for 15 to 20 minutes or until cookies are light brown.
Make small balls of about 3/4 to 1 inch in diameter.
Arrange the balls on a greased baking sheet and press lightly to flatten.
Top with glazed cherries.
Bake in 180°C oven for 15 to 20 minutes or until cookies are light brown.
Chef
