Cocoa Frosting Recipe

Summary

Difficulty LevelVery EasyHealth IndexAverage
CuisineCourse
MethodMain Ingredient

Ingredients

 Butter/Margarine1/3 Cup (16 tbs), softened
 Cocoa1/3 Cup (16 tbs)
 Confectioner’s sugar2 Cup (16 tbs)
 Vanilla1 1/2 Teaspoon
 Hot water2 Tablespoon

Directions

Mix butter and cocoa thoroughly.
Blend in sugar.
Stir in vanilla and water; beat until frosting is smooth and spreading consistency.
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