Cocoa Drops Recipe
Cocoa Drops recipe is very precious to me because it was passed on to me by my mom. There is no doubt that Cocoa Drops is Diabetic, just try it to believe it. With easily procurable ingredients this Cocoa Drops recipe is a must try.
Summary
MethodBaked
Ingredients
1 cup vegetable shortening, softened
1/2 cup granulated brown sugar replacement
2 eggs
1 1/4 cup skim milk
2 1/2 tsp vanilla extract
4 cup cake flour
1 tsp salt
3 tsp baking powder
3/4 cup cocoa
Directions
Mix shortening and brown sugar replacement together.
Add eggs and beat well.
Combine milk and vanilla extract.
Sift dry ingredients together and add alternately with milk to the batter.
Drop by teaspoonfuls onto a greased cookie sheet.
Bake at 350°F (175°C) for 10 to 12 minutes.
Add eggs and beat well.
Combine milk and vanilla extract.
Sift dry ingredients together and add alternately with milk to the batter.
Drop by teaspoonfuls onto a greased cookie sheet.
Bake at 350°F (175°C) for 10 to 12 minutes.
