Cocoa Cola Cake Recipe
Ingredients
| All purpose flour | 1 Cup (16 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Butter/Margarine | 1/2 Cup (16 tbs) | |
| Cocoa | 2 Tablespoon | |
| 1/2 cup cola beverage | ||
| Buttermilk | 1/4 Cup (16 tbs) | |
| Egg | 1 , beaten | |
| Soda | 1/2 Teaspoon | |
| Vanilla extract | 1/2 Teaspoon | |
| Miniature marshmallows | 2 Cup (16 tbs) | |
| Chocolate Cola Icing | ||
Directions
Combine flour and sugar in a 2 1/2-quart bowl; set aside.
Combine butter, cocoa, and cola beverage in a 2-cup glass measure.
Microwave at HIGH 2 to 2 1/2 minutes.
Stir cola mixture into flour and sugar.
Add buttermilk, egg, soda, vanilla, and marsh-mallows; beat well.
Pour mixture into a greased 13- x 9-inch baking dish.
Distribute marshmallows evenly in batter.
Microwave at HIGH 10 to 12 minutes.
Rotate dish 1/4 turn at 2 minute intervals.
Frost cake while hot with Chocolate Cola Frosting.
Combine butter, cocoa, and cola beverage in a 2-cup glass measure.
Microwave at HIGH 2 to 2 1/2 minutes.
Stir cola mixture into flour and sugar.
Add buttermilk, egg, soda, vanilla, and marsh-mallows; beat well.
Pour mixture into a greased 13- x 9-inch baking dish.
Distribute marshmallows evenly in batter.
Microwave at HIGH 10 to 12 minutes.
Rotate dish 1/4 turn at 2 minute intervals.
Frost cake while hot with Chocolate Cola Frosting.
Chef
