Irish Cocktail Recipe Video
Summary
Ingredients
| Irish whiskey | 5 Ounce | |
| Figs | 1 Medium | |
| Nutmeg | 1 Dash | |
| Cardamon | 1 Dash | |
| Cloves | 1 Dash | |
| Coriander | 1 Dash | |
| Orange peel | 1 Medium | |
| Pernod | 1 Teaspoon | |
| Ice | 40 Gram, shave | |
| Brandy | 1⁄2 Ounce |
Nutrition Facts
Serving size: Complete recipe
Calories 437 Calories from Fat 3
% Daily Value*
Total Fat 0.33 g0.51%
Saturated Fat 0.12 g0.6%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 3.7 mg0.2%
Total Carbohydrates 15 g5.1%
Dietary Fiber 3.8 g15.2%
Sugars 8.6 g
Protein 0.76 g1.5%
Vitamin A 3.6% Vitamin C 47.4%
Calcium 5.4% Iron 2.3%
*Based on a 2000 Calorie diet
Directions
1. Coat the inside of the whiskey snifter glass with the pernod.
2. In a jar, add Irish whiskey, raisins, figs, nutmeg, cardamon, coriander and orange peel and let it infuse for am hour.
MAKING
3. Add 2 ounces of the infused Irish whiskey into the whiskey snifter glass.
4. Add ice and top with brandy.
SERVING
5. Serve chilled.
Chef
