Club Chicken Casserole Recipe
Club Chicken Casserole is an amazingly delicious recipe. The effortlessly prepared Club Chicken Casserole is a dish that you would love to serve to your friends and family!!
Ingredients
1 tablespoon butter or margarine
1/4 pound fresh mushrooms,thinly sliced
3 cups cubed cooked chicken
2 cups soft bread crumbs
1 cup milk
1 cup condensed chicken broth
1/4 cup finely chopped pimiento
2 eggs, slightly beaten
2 tablespoons instant minced onion
3/4 teaspoon salt
1/2 teaspoon pepper
1/8 teaspoon dried thyme leaves
1 cup Chicken Mushroom Gravy
Directions
In a deep, 2 quart, heat-resistant, non-metallic casserole melt butter on full power 30 seconds.
Add mushrooms and heat, uncovered, on full power 1 1/2 minutes or until mushrooms are tender.
Add remainder of ingredients to mushrooms and stir to blend well.
Heat, uncovered, on full power 10 to 12 minutes stirring occasionally.
Add mushrooms and heat, uncovered, on full power 1 1/2 minutes or until mushrooms are tender.
Add remainder of ingredients to mushrooms and stir to blend well.
Heat, uncovered, on full power 10 to 12 minutes stirring occasionally.
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