Clove Cookies Recipe
Ingredients
| Butter | 1⁄2 Cup (8 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Vanilla | 1 Teaspoon | |
| Egg | 1 | |
| All purpose flour | 1 Cup (16 tbs) | |
| Ground cloves | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 2138 Calories from Fat 865
% Daily Value*
Total Fat 98 g151.5%
Saturated Fat 59.8 g299%
Trans Fat 0 g
Cholesterol 453.4 mg151.1%
Sodium 97.5 mg4.1%
Total Carbohydrates 299 g99.8%
Dietary Fiber 5.1 g20.3%
Sugars 201.4 g
Protein 20 g40.9%
Vitamin A 61.6% Vitamin C 6.7%
Calcium 10.7% Iron 40%
*Based on a 2000 Calorie diet
Directions
Remove from heat and stir in sugar until well com bined; then stir in vanilla.
Add egg and beat until mixture is smooth.
In a small bowl, stir together flour and cloves; gradually add to butter mixture, blending thoroughly.
Drop dough by level teaspoonfuls onto well greased baking sheets, spacing cookies 2 1/2 to 3 inches apart.
Bake in a 350° oven for 12 to 14 minutes or until edges are golden brown and puffy tops start to crinkle and collapse.
Immediately transfer cookies to racks and let cool.
Store airtight.
Chef
