Clemenline Wreath Recipe
I originally made this Clemenline Wreath for my spouse but I can't stop eating it now! The marriage of the amazing flavors of Fruits with other ingredients is the secret to this Clemenline Wreath. You will be ever grateful to the Canadian people for sharing this addictive Clemenline Wreath recipe with the world!. Easy eater, Fussy eater. No problem! Try this recipe for Clemenline Wreath and win over all.
Ingredients
Crepe paper or cellophane
6 Clementines or mandarin oranges
Ribbon
Directions
Cut crepe paper into 70 x 40 cm (27-1/2 x 15-3/4 inch) rectangle.
Place clementines in row down center of paper.
Roll paper around clementines sausage-style.
Tie ribbon bow around paper between each clementine.
Bend roll into wreath shape.
Overlap ends and secure with ribbon bow.
Place clementines in row down center of paper.
Roll paper around clementines sausage-style.
Tie ribbon bow around paper between each clementine.
Bend roll into wreath shape.
Overlap ends and secure with ribbon bow.
