Classic Chicken Salad Recipe
Are you looking for a lip smacking Classic Chicken Salad recipe? This Classic Chicken Salad is never going to fail as a Side Dish. The Classic Chicken Salad is made with Chicken which is easy to find at any grocery store. Treat your friends to this Classic Chicken Salad and let them know its taste.
Ingredients
2 broiler fryers, whole or cut in serving size pieces
3 cups water
1 onion, sliced
4 celery tops
2 bay leaves
2 teaspoons monosodium glutamate
2 teaspoons salt
2 cups sliced or chopped celery
Directions
Put chickens in a large kettle or Dutch oven.
Add water and all ingredients except the chopped celery; heat to boiling; cover tightly.
Reduce heat and simmer 1 hour, or until tender.
Remove from heat; strain broth.
Refrigerate chicken and broth at once.
When chicken is cool, remove meat from bones; cut meat into large chunks.
Mix cut up chicken with chopped celery; add either Creamy Mayonnaise Dressing or Old Fashioned Cooked Dressing; mix well.
Serve on salad greens and garnish with tomato wedges, carrot curls, olives or radish roses, if you wish.
CREAMY MAYONNAISE DRESSING: Blend together 2/3 cup mayonnaise, 1/3 cup dairy sour cream, 1/2 teaspoon salt, 1/4 teaspoon pepper and 1 teaspoon lemon juice.
Makes 1 cup dressing.
Add water and all ingredients except the chopped celery; heat to boiling; cover tightly.
Reduce heat and simmer 1 hour, or until tender.
Remove from heat; strain broth.
Refrigerate chicken and broth at once.
When chicken is cool, remove meat from bones; cut meat into large chunks.
Mix cut up chicken with chopped celery; add either Creamy Mayonnaise Dressing or Old Fashioned Cooked Dressing; mix well.
Serve on salad greens and garnish with tomato wedges, carrot curls, olives or radish roses, if you wish.
CREAMY MAYONNAISE DRESSING: Blend together 2/3 cup mayonnaise, 1/3 cup dairy sour cream, 1/2 teaspoon salt, 1/4 teaspoon pepper and 1 teaspoon lemon juice.
Makes 1 cup dressing.
