Classic Ham Loaf Recipe
Ingredients
| Cooked ham | 1 Pound | |
| Ground pork | 1/2 Pound | |
| Soft bread crumbs | 1/2 Cup (16 tbs) | |
| Water | 1/2 Cup (16 tbs) | |
| Egg | 1 | |
| Onion | 1/2 Cup (16 tbs), finely chopped | |
| Marjoram | 1/4 Teaspoon | |
| Pepper | 1/4 Teaspoon |
Directions
Combine all ingredients.
Place in 9x5-inch glass loaf dish.
Convection Bake at 325°F for 45 to 50 minutes or until done.
Let stand 5 minutes.
Place in 9x5-inch glass loaf dish.
Convection Bake at 325°F for 45 to 50 minutes or until done.
Let stand 5 minutes.
