Clams Or Oysters In The Shell Recipe
Summary
Main IngredientClam
Ingredients
| 1/4, cup water | ||
| Oysters | 6 , washed | |
Directions
In 2-quart casserole, bring water to a boil (45 sec).
Arrange clams evenly in casserole and Cook, covered, 3 minutes.
Let stand, covered, 1 to 2 minutes to finish Cooking.
Check for doneness (clam meat should be firm) and if necessary Cook longer, about 3
Arrange clams evenly in casserole and Cook, covered, 3 minutes.
Let stand, covered, 1 to 2 minutes to finish Cooking.
Check for doneness (clam meat should be firm) and if necessary Cook longer, about 3
