Clams Casino Recipe

Summary

Preparation Time30 MinCooking Time10 Min
Ready In40 MinDifficulty LevelEasy
Health IndexHealthyServings4
CourseMethod
Main IngredientInterest Group

Ingredients

 Clams24 (Small Sized)
 Salt To Taste
 Pepper To Taste
 Oregano To Taste
 Garlic3 Clove (15 gm), minced
 Butter1⁄4 Cup (4 tbs), cut into 24 parts
 Sauterne1 Cup (16 tbs)
 Bacon strip6

Nutrition Facts

Serving size

Calories 279 Calories from Fat 151

% Daily Value*

Total Fat 17 g26.2%

Saturated Fat 9.1 g45.6%

Trans Fat 0 g

Cholesterol 75.5 mg

Sodium 367.7 mg15.3%

Total Carbohydrates 5 g1.7%

Dietary Fiber 0.19 g0.78%

Sugars 0.8 g

Protein 18 g35.1%

Vitamin A 14.6% Vitamin C 28.2%

Calcium 7.5% Iron 95.5%

*Based on a 2000 Calorie diet

Directions

Open clams and remove; reserve juice and half of the shells.
Place shells on baking sheet.
On each, place a clam, small amount juice, salt, pepper, oregano, dab of garlic, butter, capful of wine and a square of bacon.
Broil until bacon is crisp.
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