New England Clam Chowder Recipe
Want to have a clam chowder in no time?Here is how you can make clam chowder in no time.
Ingredients
| Cream of potato soup | 1 Can (10 oz) | |
| Cream of celery soup | 1 Can (10 oz) | |
| New england clam chowder | 1 Can (10 oz) | |
| Whole kernel corn | 1 Can (10 oz) | |
| Half and half | 1 Pint | |
| Boiled potato chunks | 1 Pound | |
| Boiled potato | 1 Pound |
Nutrition Facts
Serving size
Calories 1078 Calories from Fat 354
% Daily Value*
Total Fat 46 g70.7%
Saturated Fat 22 g109.8%
Trans Fat 0.6 g
Cholesterol 104.4 mg34.8%
Sodium 2543.8 mg106%
Total Carbohydrates 144 g47.9%
Dietary Fiber 18.7 g74.7%
Sugars 34.7 g
Protein 26 g51.1%
Vitamin A 1457.4% Vitamin C 103.4%
Calcium 49.7% Iron 21.6%
*Based on a 2000 Calorie diet
Directions
Mix all the ingredients & heat it till it starts to boil.Sprinkle some black pepper on top before serving it.
Chef
