Clam Dip Recipe
Ingredients
| Cream cheese | 500 Milliliter | |
| 250 ml can minced clams | ||
| Tabasco sauce | 2 Drop | |
| Salt | 1 Milliliter | |
| Onion | 10 Milliliter, minced | |
| Lemon juice | 5 Milliliter | |
Directions
Blend the cheese with the remaining ingredients.
Cover and refrigerate.
Cover and refrigerate.
