Citrus Fruit Marinade Recipe

Difficulty LevelEasyHealth IndexAverage

Interest GroupEveryday

1 cup (250 ml) grapefruit juice

1/2 cup (125 ml) lemon juice

1/2 cup (125 ml) orange juice

1/3 cup (80 ml) vegetable oil

2 tsp (10 ml) Worcestershire sauce

2 tsp (10 ml) sugar

Salt and pepper

2 tbsp (30 ml) julienned citrus peel

– In a bowl, mix all ingredients. Let meat or fish marinate for 1 to 24 hours.

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