Citrus Dressing Recipe

Summary

Course

Ingredients

 Orange juice3 1/2 Fluid Ounce
 Lime juice2 Tablespoon
 Lemon juice1 Tablespoon
 Cider vinegar1 Teaspoon
 Granular low-calorie sweetener - ½ teaspoon
 Black pepper1 To taste

Directions

MAKING
1. In a screw-topped jar, add orange juice, fresh lime juice, lemon juice, vinegar, seasoning and sweetener. Shake well to emulsify liquids.

SERVING
2. Use for salads as dressing or for flavoring grilled fish or lean pork chops.
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