Circle J Sauce Recipe
Ingredients
| Garlic | 1 Clove (5gm), minced | |
| Onion | 1 Small, minced | |
| Dry mustard | 3/4 Teaspoon | |
| Horseradish | 1 Tablespoon, grated | |
| Mixed herbs | 1 Tablespoon, minced | |
| Vinegar | 2 Tablespoon | |
| Water | 3 Cup (16 tbs) | |
| Worcestershire sauce | 1 Tablespoon | |
| Butter | 2/3 Cup (16 tbs) | |
| Catsup | 1/2 Cup (16 tbs) | |
| 1/2 teaspoon juice from a bottle of Tabasco peppers | ||
| Sugar | 2 Teaspoon | |
| Chili powder | 3/4 Teaspoon | |
| Black pepper | 1/4 Teaspoon | |
| Salt | 3/4 Teaspoon | |
Directions
MAKING
1.In a large mixing bowl, put garlic, onion, mustard, horese radish, herbs, vinegsr, water, butter, catsup, Tabasco pepper juice, sugar, chili powder, black pepper and salt.
2.Stir all the ingredients well.
3.Take a pan and put the mixture in it.
4.Let the ingredients cook on low flame for 45 minutes.
SERVING
5.Use Circle J sauce for flavoring meat or for marinating.
1.In a large mixing bowl, put garlic, onion, mustard, horese radish, herbs, vinegsr, water, butter, catsup, Tabasco pepper juice, sugar, chili powder, black pepper and salt.
2.Stir all the ingredients well.
3.Take a pan and put the mixture in it.
4.Let the ingredients cook on low flame for 45 minutes.
SERVING
5.Use Circle J sauce for flavoring meat or for marinating.
Chef
