Cinnamon Pecan Bars Recipe
Ingredients
| Butter | 1⁄2 Cup (8 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Egg | 1 | |
| All purpose flour | 1⁄2 Cup (8 tbs) | |
| Salt | 1⁄4 Teaspoon | |
| Pecans | 1 Cup (16 tbs), finely chopped |
Nutrition Facts
Serving size: Complete recipe
Calories 2778 Calories from Fat 1635
% Daily Value*
Total Fat 190 g292.9%
Saturated Fat 67.5 g337.3%
Trans Fat 0 g
Cholesterol 453.4 mg151.1%
Sodium 568.1 mg23.7%
Total Carbohydrates 266 g88.8%
Dietary Fiber 14.2 g56.7%
Sugars 205.6 g
Protein 26 g51.2%
Vitamin A 62.6% Vitamin C 2.4%
Calcium 15.6% Iron 39.7%
*Based on a 2000 Calorie diet
Directions
Add egg and beat until fluffy.
Sift flour, cinnamon, and salt together.
Add to creamed mixture and mix until blended.
Stir in pecans.
Turn into a greased 8x8x2-inch baking pan and spread evenly.
Bake at 350°F 40 minutes.
Cut into small bars while still warm; coat with confectioners' sugar.
Chef
