Cinnamon Nut Recipe
My wife likes this Cinnamon Nut recipe. Whenever my son gets annoyed, my wife uses this Cinnamon Nut to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish brings joy to my home.Try this Cinnamon Nut recipe and brings joy to your home.
Ingredients
2 c. sugar
1 tsp. cinnamon
1/4 tsp. cream of tartar
1/2 c. boiling water
3 c. walnuts, mixed nuts or a combination of nuts and raisins
1 tsp. vanilla flavoring
Directions
Step1-Mix sugar, cinnamon, cream of tartar and boiling water in pan.
Step2-Boil to 240 degrees Fareinhite on candy thermometer or until a small amount forms a soft ball when dropped into cold water.
Step3- Add nuts and cool slightly. Add vanilla, and stir until mixture "sugars" and coats the nuts.
Step4-Then turn out on to waxed paper and separate nuts.
Step2-Boil to 240 degrees Fareinhite on candy thermometer or until a small amount forms a soft ball when dropped into cold water.
Step3- Add nuts and cool slightly. Add vanilla, and stir until mixture "sugars" and coats the nuts.
Step4-Then turn out on to waxed paper and separate nuts.
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