Cinnamon French Toast Recipe
Ingredients
| Eggs | 3 , slightly beaten | |
| Sugar | 1 Teaspoon | |
| Cinnamon | 1 Teaspoon | |
| Salt | 1 Teaspoon | |
| Milk | 1 Cup (16 tbs) | |
| White bread slices | 10 (Slightly Stale) | |
| Butter/Margarine | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 255 Calories from Fat 82
% Daily Value*
Total Fat 9 g13.3%
Saturated Fat 4.1 g20.7%
Trans Fat 0 g
Cholesterol 172.3 mg57.4%
Sodium 835.7 mg34.8%
Total Carbohydrates 32 g10.7%
Dietary Fiber 1.8 g7.1%
Sugars 4.5 g
Protein 10 g19.9%
Vitamin A 6.8% Vitamin C 0.08%
Calcium 9.7% Iron 4.5%
*Based on a 2000 Calorie diet
Directions
Dip each bread slice into this mixture as you are ready to put it in the skillet.
Be sure bread absorbs on both sides.
Heat butter in medium skillet.
Put in 1 slice of soaked bread.
When bottom side is golden, turn it.
Remove cooked toast to a warming platter.
Serve French toast with your favorite syrup or thick jam.
Chef
