Cinnamon Date Coffee Cake Recipe
Ingredients
Cake Batter
1/2 cup shortening
1/2 cup sugar
1 egg unbeaten
1 1/2 cups all purpose flour
1 1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 cup milk
Filling and Topping
1/2 cup brown sugar
1 tablespoon cinnamon
1/4 cup chopped walnuts
1 tablespoon flour
1/4 cup melted butter
1/4 cup chopped dates
Directions
Cream shortening and sugar thoroughly.
Add egg and beat well.
Add sifted dry ingredients alternately with milk.
Spread half the batter into a greased 8 x 8 pan.
Spread half the filling (combined in order listed and not cooked) over the batter.
Top with remaining batter and spread rest of filling mix over top.
Bake in a 350° oven for 45 minutes.
Add egg and beat well.
Add sifted dry ingredients alternately with milk.
Spread half the batter into a greased 8 x 8 pan.
Spread half the filling (combined in order listed and not cooked) over the batter.
Top with remaining batter and spread rest of filling mix over top.
Bake in a 350° oven for 45 minutes.
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