Cinnamon Candy Frosting Recipe
Ingredients
1 tablespoon butter or margarine
2 cups confectioners' sugar
Milk (about 3 tablespoons)
2 tablespoons finely crushed red cinnamon candies
Directions
Cream butter; alternately add confectioners' sugar and milk, beating until of spreading consistency.
Stir in crushed candy.
Stir in crushed candy.