Cinnamon Baked Apples Recipe
Ingredients
4 medium apples
1 teaspoon non-caloric liquid sweetener
1 teaspoon cinnamon
Directions
Set oven at 400°F.
Core apples, and pare 1/2 inch down from tops.
Sprinkle each apple with 1/4 teaspoon liquid sweetener and 1/4 teaspoon cinnamon.
Wrap each apple in aluminum foil, and bake in shallow baking dish at 400°F. 25 minutes or until tender.
Core apples, and pare 1/2 inch down from tops.
Sprinkle each apple with 1/4 teaspoon liquid sweetener and 1/4 teaspoon cinnamon.
Wrap each apple in aluminum foil, and bake in shallow baking dish at 400°F. 25 minutes or until tender.
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