Cinnamon Baked Apples Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings4Cuisine
CourseMethod
Main IngredientInterest Group

Ingredients

 Apples4 Medium
 Sweetener1 Teaspoon, caloric liquid sweetener (caloric liquid)
 Cinnamon1 Teaspoon

Nutrition Facts

Serving size

Calories 79 Calories from Fat 2

% Daily Value*

Total Fat 0.26 g0.41%

Saturated Fat 0.05 g0.23%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1.6 mg0.1%

Total Carbohydrates 21 g7.1%

Dietary Fiber 4.2 g16.7%

Sugars 15.2 g

Protein 0.43 g0.86%

Vitamin A 1.7% Vitamin C 11.3%

Calcium 2.1% Iron 1.6%

*Based on a 2000 Calorie diet

Directions

Set oven at 400°F.
Core apples, and pare 1/2 inch down from tops.
Sprinkle each apple with 1/4 teaspoon liquid sweetener and 1/4 teaspoon cinnamon.
Wrap each apple in aluminum foil, and bake in shallow baking dish at 400°F. 25 minutes or until tender.
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