Cinnamon-Applesauce Salad Recipe
Ingredients
| 1/4 to 1/2 cup red cinnamon candies | ||
| Water | 1/2 Cup (16 tbs) | |
| Gelatin package | 1 , flavored | |
| Applesauce | 1 1/2 Cup (16 tbs) | |
Directions
Heat cinnamon candies and water, stirring frequently, until candies are melted.
Pour on gelatin in bowl, stirring until gelatin is dissolved.
Stir in applesauce.
Pour into 3 or 4 cup mold or into baking pan 8 X 8x2 inches.
Chill until firm.
Try a garnish of cream cheese balls rolled in chopped nuts.
Pour on gelatin in bowl, stirring until gelatin is dissolved.
Stir in applesauce.
Pour into 3 or 4 cup mold or into baking pan 8 X 8x2 inches.
Chill until firm.
Try a garnish of cream cheese balls rolled in chopped nuts.
Chef
