How To Make Cinnamon Sugared Pecans Recipe Video

A sweet and delicious treat.

Summary

Preparation Time30 MinDifficulty LevelEasy
CuisineCourse
TasteMethod
VegetarianMain Ingredient

Ingredients

 Evaporated milk1⁄4 Cup (4 tbs)
 Sugar1 Cup (16 tbs)
 Water2 Tablespoon
 Vanilla1⁄2 Teaspoon
 Cinnamon1 Teaspoon
 Pecan halves3 Cup (48 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 879 Calories from Fat 43

% Daily Value*

Total Fat 5 g7.5%

Saturated Fat 3 g14.8%

Trans Fat 0 g

Cholesterol 18.6 mg6.2%

Sodium 68.6 mg2.9%

Total Carbohydrates 211 g70.2%

Dietary Fiber 2.7 g10.6%

Sugars 206.7 g

Protein 5 g9.1%

Vitamin A 3.3% Vitamin C 2.3%

Calcium 21.9% Iron 3.1%

*Based on a 2000 Calorie diet

Directions

MAKING:
1)In a heavy sauce pan combine evaporated milk, sugar, water, vanilla, and cinnamon.
2)Cook over medium heat, stirring until sugar is dissolved.
3)Add pecans and continue to cook, stirring constantly until no syrup is left in saucepan. Spread on wax paper and let cool.

SERVING:
4)Let the pecans cool down and serve them in your favorite treat bowl and enjoy!

Editors Review

For all those diet conscious people, who are looking for recipe rich in vitamins and minerals, then this cinnamon pecan is one you should try. Here the chef has displayed the instructions so well, that in no time you will be able to make tasty pecan snack with cinnamon, milk and vanilla. Certainly a healthy, no cholesterol snack choice, which is very easy to make.
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