Cinnamon Spareribs Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 3 pounds spareribs, cut into ribs
 Cinnamon
 Ground cloves
 Soy sauce1/4 Cup (16 tbs)
 Sugar2 Tablespoon

Directions

Place spareribs on turntable or on large, heat-resistant, non-metallic platter.
Sprinkle with cinnamon and cloves.
Baste with mixture of soy sauce and sugar.
Heat, uncovered, on simmer for 50 to 55 minutes.
Turn over occasionally and drain fat as needed.
Baste with soy sauce mixture occasionally.
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