Cinnamon Rice Doughnuts Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMethod
Interest Group

Ingredients

 Powdered sugar1
 Fat  (for frying)

Directions

Blend egg, rice, milk, and oil.
Combine flour, granulated sugar, baking powder, cinnamon, and salt.
Stir into egg mixture just till moistened.
Drop batter by rounded teaspoonfuls into deep hot fat (375°).
Fry till golden, about 1 1/2 minutes per side.
Drain on paper toweling.
Dip in powdered sugar.
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