Cinnamon Pecan Biscuits Recipe
Ingredients
| Butter | 2 Tablespoon | |
| Honey | 3 Tablespoon | |
| Cinnamon | 1 Teaspoon | |
| Orange peel | 1 Teaspoon | |
| Pecans | 1/2 Cup (16 tbs), chopped | |
| Refrigerator biscuits - 1 package | ||
Directions
MAKING
1 In a skillet, melt butter; add honey, cinnamon and orange peel.
2 Stir to blend well.
3 Add in pecans and cook stirring constantly, over medium heat until pecans are glazed.
4 On baking sheet, put the biscuits and flatten slightly.
5 Spoon pecan mixture over the top of biscuits.
6 Bake as per the package directions.
SERVING
7 Serve as desired.
1 In a skillet, melt butter; add honey, cinnamon and orange peel.
2 Stir to blend well.
3 Add in pecans and cook stirring constantly, over medium heat until pecans are glazed.
4 On baking sheet, put the biscuits and flatten slightly.
5 Spoon pecan mixture over the top of biscuits.
6 Bake as per the package directions.
SERVING
7 Serve as desired.
Chef
