Cinnamon-Marshmallow Surprises Recipe


MethodInterest Group


 Sugar3 Tablespoon
 Cinnamon1 Teaspoon, ground
 Refrigerated biscuits10 Ounce
 Marshmallows10 Large
 Butter/Margarine1⁄4 Cup (4 tbs), melted

Nutrition Facts

Serving size: Complete recipe

Calories 1738 Calories from Fat 751

% Daily Value*

Total Fat 84 g130%

Saturated Fat 38.9 g194.6%

Trans Fat 0 g

Cholesterol 123.8 mg

Sodium 2898.4 mg120.8%

Total Carbohydrates 232 g77.3%

Dietary Fiber 4.7 g18.9%

Sugars 108.7 g

Protein 21 g41.8%

Vitamin A 28.9% Vitamin C 0.32%

Calcium 21.1% Iron 42.4%

*Based on a 2000 Calorie diet


Combine sugar and cinnamon; set aside.
Flatten biscuits.
Roll marshmallows in butter and then in cinnamon-sugar.
Place one marshmallow on top of each biscuit; wrap biscuits around marshmallows and pinch seams.
Place seam side down in greased muffin cups.
Bake at 350° for 15-20 minutes or until golden brown