Cinnamon Frosting Recipe
Ingredients
| Powdered sugar | 1 pound | |
| Cinnamon | 1 Tablespoon | |
| Butter | 1/4 Cup (16 tbs), melted | |
| Egg white | 1 | |
| Salt | 1 Dash | |
| Milk | 3 Tablespoon |
Directions
MAKING
1 In a bowl, sift sugar and cinnamon together.
2 Mix about one third of the mixture to butter.
3 Cream the mixture using a mixer or by hand.
4 In another bowl, beat in egg white and salt.
5 Blend in the remaining sugar and milk, just enough to get the desired spreading consistency.
6 Beat vigorously.
SERVING
7 Use to frost spice or applesauce cakes.
1 In a bowl, sift sugar and cinnamon together.
2 Mix about one third of the mixture to butter.
3 Cream the mixture using a mixer or by hand.
4 In another bowl, beat in egg white and salt.
5 Blend in the remaining sugar and milk, just enough to get the desired spreading consistency.
6 Beat vigorously.
SERVING
7 Use to frost spice or applesauce cakes.
Chef
