Crispy Cinnamon Wraps Recipe Video

How about dessert? Join Toby as she prepares a crispy and sweet, diabetes-friendly dessert with Won Ton wraps, cinnamon and sugar substitute....mmmmmmmmmmmmmmmmmmm

Summary

Preparation Time5 MinCooking Time7 Min
Ready In12 MinDifficulty LevelEasy
Health IndexHealthyServings4
CuisineCourse
TasteFeel
MethodMain Ingredient
Interest GroupHealthy

Ingredients

 Wonton wraps16
 Cinnamon2 Teaspoon
 Sugar substitute2 Teaspoon
 Vegetable cooking spray1 Dash

Nutrition Facts

Serving size

Calories 108 Calories from Fat 6

% Daily Value*

Total Fat 0.62 g0.95%

Saturated Fat 0.11 g0.55%

Trans Fat 0 g

Cholesterol 3.1 mg1%

Sodium 199.8 mg8.3%

Total Carbohydrates 22 g7.4%

Dietary Fiber 2 g7.8%

Sugars 0.1 g

Protein 4 g7%

Vitamin A 0.2% Vitamin C 0.16%

Calcium 4.1% Iron 7.7%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Preheat oven to 350 degrees Fahrenheit.
2. Line a baking tray with aluminum foil and spray with vegetable cooking spray.

MAKING
3. Place 1 wanton wrap and sprinkle with cinnamon and sugar substitute.
4. Diagonally fold the wrap and sprinkle with more cinnamon and sugar substitute. Repeat the process with rest of the ingredients.
5. Bake it in the oven for 5-7 minutes keeping a close eye on it.

SERVING
6. Serve hot cinnamon crisp wraps for dessert.
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