Cinnamon Chews Recipe
Ingredients
| Shortening | 1/3 Cup (16 tbs) | |
| Sugar | 1/2 Cup (16 tbs) | |
| Egg | 1 | |
| Milk | 2 Tablespoon | |
| All-purpose flour-1 cup | ||
| Salt | 1/4 Teaspoon | |
| Ground cinnamon | 1/2 Teaspoon | |
| Vanilla extract | 1/4 Teaspoon | |
| Pecans and walnuts | 1/4 Cup (16 tbs), chopped | |
| Sugar | 3 Tablespoon | |
Directions
MAKING
1) Beat shortening and slowly add 1/2 cup sugar. Beat until light and fluffy.
2) Add egg yolk and milk. Beat well.
3) In a bowl mix flour, salt, and 1/4 teaspoon cinnamon. Add the dry mixture to creamed mixture.
4) Add vanilla. Mix well.
5) Take an ungreased 11- x 7- x 1 1/2 inch baking pan and put the batter into it.
6) Beat the egg white and apply a coat on the batter.
7) Now, mix chopped pecans, 3 tablespoons sugar, and 1/4 teaspoon cinnamon and sprinkle over dough.
8) Bake it at 350 degrees for 18 to 20 minutes.
9) Cut into squares. And let it cool in pan.
SERVING
10) Cinnamon chews make a great tea time snack.
1) Beat shortening and slowly add 1/2 cup sugar. Beat until light and fluffy.
2) Add egg yolk and milk. Beat well.
3) In a bowl mix flour, salt, and 1/4 teaspoon cinnamon. Add the dry mixture to creamed mixture.
4) Add vanilla. Mix well.
5) Take an ungreased 11- x 7- x 1 1/2 inch baking pan and put the batter into it.
6) Beat the egg white and apply a coat on the batter.
7) Now, mix chopped pecans, 3 tablespoons sugar, and 1/4 teaspoon cinnamon and sprinkle over dough.
8) Bake it at 350 degrees for 18 to 20 minutes.
9) Cut into squares. And let it cool in pan.
SERVING
10) Cinnamon chews make a great tea time snack.
Chef
