Cider Ice Recipe
Ingredients
| Sugar | 1 Cup (16 tbs) | |
| Lemon juice | 3 Tablespoon | |
| Water | 1 Cup (16 tbs) | |
| Cider | 1 Quart |
Nutrition Facts
Serving size
Calories 643 Calories from Fat 0
% Daily Value*
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 52.4 mg2.2%
Total Carbohydrates 162 g54.1%
Dietary Fiber 0.09 g0.36%
Sugars 156.8 g
Protein 0.09 g0.17%
Vitamin A 0.1% Vitamin C 17.2%
Calcium 0.3% Iron 0.09%
*Based on a 2000 Calorie diet
Directions
Chill, add the cider and freeze, using 8 parts ice to 1 part salt.
Chef
