Ciam Dip Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| 1 7-ounce can minced clams, drained, reserve | ||
| 1 tablespoon liquid | ||
| 2 8-ounce containers plain yogurt | ||
| Worcestershire sauce | 1/4 Teaspoon | |
| Tabasco sauce | 2 Drop | |
| Salt | 1/4 Teaspoon | |
| 1/2 teaspoon onion powder Raw vegetables | ||
Directions
Combine all ingredients, except raw vegetables, in blender until smooth.
Chill.
Serve with raw vegetables.
Chill.
Serve with raw vegetables.
Chef
