Chutney Sardines Recipe
Ingredients
| 6 French sardines | ||
| Chutney | 2 Teaspoon | |
| Butter | 1 Tablespoon, melted | |
| Cheese | 2 Tablespoon, grated | |
| Bread | 6 , toasted | |
Directions
MAKING
1.Take the toasted breads and spread good amount of chutney on them.
2.Slice the breads in 3 strips each and place a sardine on every strip.
3.Put melted butter on sardines.
4.Top the sardines with grated cheese and heat for 10 minutes in an oven at 400F.
SERVING
Serve warm
1.Take the toasted breads and spread good amount of chutney on them.
2.Slice the breads in 3 strips each and place a sardine on every strip.
3.Put melted butter on sardines.
4.Top the sardines with grated cheese and heat for 10 minutes in an oven at 400F.
SERVING
Serve warm
Chef
