Chutney Rice Recipe
Ingredients
| Mango chutney | 1 Cup (16 tbs) | |
| Cooked rice | 4 Cup (16 tbs) |
Directions
Add chutney to hot rice and mix well.
Place in heated bowl and serve immediately or refrigerate and serve when chilled.
Place in heated bowl and serve immediately or refrigerate and serve when chilled.
Chef
