Chunky Turkey Chili Recipe
This dreamy Chunky Turkey Chili is the best I have ever tasted! Meat Meatloaf is the most important ingredient in Chunky Turkey Chili. Make this Chunky Turkey Chili popular amongst your friends and let them know how good it tastes.
Ingredients
5 pounds ground turkey
6 cups chopped celery
2 medium green peppers, chopped
2 large onions, chopped
2 cans (28 ounces each) crushed tomatoes
2 cups water
2 envelopes (1 -3/4 ounces each) chili seasoning mix
1 to 2 tablespoons chili powder
2 cans (15 to 16 ounces each) kidney beans, rinsed and drained
Directions
In a Dutch oven over medium heat, brown turkey; drain.
Add celery, peppers and onions; cook and stir for 5 minutes.
Add the next four ingredients; bring to a boil.
Reduce heat; cover and simmer for 2 hours.
Add beans; heat through.
Add celery, peppers and onions; cook and stir for 5 minutes.
Add the next four ingredients; bring to a boil.
Reduce heat; cover and simmer for 2 hours.
Add beans; heat through.
