Chunky Split Pea Soup Recipe

This Chunky Split Pea Soup recipe has got everything to 'wow' you! Along with taste, Chunky Split Pea Soup is a Low Fat dish too. The primary ingredient in this is Vegetable. If it is an impressive Side Dish that you require, then this dish is the answer. Is there a higher crime than reading about this Chunky Split Pea Soup and not trying it out?

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
Main IngredientVegetable

Ingredients

 
2 1/2 cups dried split green peas
 
10 cups water or vegetable stock
 
8 ounces diced smoked turkey sausage
 
1 large Spanish onion, diced
 
2 cups diced potatoes
 
1 1/2 cups diced carrots
 
1 cup sliced celery
 
3 cloves garlic, crushed
 
2 teaspoons chicken bouillon granules
 
2 1/4 teaspoons dried sage
 
1 1/4 teaspoons dried thyme
 
1/4 teaspoon ground black pepper

Directions

1. Place all of the ingredients in a 6-quart pot, and bring to a boil over high heat. Reduce the heat to low, cover, and simmer for 1 1/4 to 1 1/2. hours, or until the peas are soft and the soup is thick.
2. Ladle the soup into individual serving bowls.

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast
happy valentine day