Easy Applesauce Recipe

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Health IndexHealthy++Cuisine
CourseMethod
DishVegetarian
Main Ingredient

Ingredients

 Cooking apples6
 Sugar1⁄3 Cup (5.33 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 726 Calories from Fat 13

% Daily Value*

Total Fat 2 g2.4%

Saturated Fat 0.25 g1.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 9 mg0.4%

Total Carbohydrates 191 g63.6%

Dietary Fiber 21.6 g86.4%

Sugars 160.1 g

Protein 2 g4.7%

Vitamin A 9.7% Vitamin C 69%

Calcium 5.5% Iron 6%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Wash and clean the apples
2. Peel and core them
3. Cut into small chunks

MAKING
4. Prepare a 2-quart casserole dish
5. Tip the apple chunks into the dish
6. Add sugar to the dish
7. Cook on high for an additional 2 minutes
8. Let stand covered for 5 minutes
9. Cool

SERVING
10. Just before serving, sprinkle with nutmeg or cinnamon and with whipped soft cream
Quantcast