Chunky Applesauce Recipe

Chunky Applesauce  picture

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Baking apples3 Pound, peeled, cored and sliced
 Sugar3⁄4 Cup (12 tbs) (Or To Taste)
 Water1⁄2 Cup (8 tbs)
 Cinnamon1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 1246 Calories from Fat 15

% Daily Value*

Total Fat 2 g2.8%

Saturated Fat 0.3 g1.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.5 mg0.02%

Total Carbohydrates 328 g109.2%

Dietary Fiber 20.3 g81.4%

Sugars 287.4 g

Protein 4 g7.7%

Vitamin A 10.6% Vitamin C 91%

Calcium 12% Iron 7.7%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients in large glass bowl.
TO COOK BY INSTA-MATIC: Cover completely with plastic wrap.
Cook on COOK 8.
After cooking, release plastic wrap.
TO COOK BY TIME: Cover with wax paper.
Cook at HIGH 7 to 10 minutes, or until apples are tender stir once, lightly mash
TO COMPLETE: Let stand, covered, 7 minutes.
Mash apples until chunky
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