Semolina Christmas Cake Recipe
Ingredients
| Butter | 4 Ounce | |
| Sugar | 4 Ounce | |
| Semolina | 4 Ounce | |
| Salt | 1 Pinch | |
| Syrup | 4 Tablespoon (Leveled) | |
| Self raising flour | 8 Ounce | |
| Ground ginger/Other spice | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 2595 Calories from Fat 837
% Daily Value*
Total Fat 95 g146.8%
Saturated Fat 58.8 g294%
Trans Fat 0 g
Cholesterol 243.8 mg81.3%
Sodium 3178.8 mg132.5%
Total Carbohydrates 399 g132.9%
Dietary Fiber 10.7 g42.8%
Sugars 113.9 g
Protein 38 g75.8%
Vitamin A 56.7% Vitamin C 0.15%
Calcium 82.5% Iron 69.2%
*Based on a 2000 Calorie diet
Directions
Mix in the semolina.
Cool.
Cut out cookie guides from thin cardboard in different shapes: Christmas tree, star, bell, stocking.
Roll out cookie dough 1/8" thick.
Use cardboard guides to cut out different shapes, put onto greased baking sheets.
Cook in a slow oven - 350° F.
Chef
